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Traditional Cherokee Medicinal Plants

Traditional Cherokee Medicinal Plants

Traditional Cherokee Medicinal Plants

CATTAIL

Cattails (Cat Tails) are used more for prevention than cure. Almost every part of the plant, except for seed heads and mature leaves, are highly palatable, bland and easily digested, making cattails a good source of food for those recovering from illness.

Best of all, cattails are abundant, making them a reliable food source throughout North America. Cattail roots can be harvested at any time. They are starchy and can be boiled or mashed, much like a potato. The pollen is another source of nutrients. Pollen from male plants is high in protein and can be used to supplement flour for baking.

BLACKBERRY

Blackberry roots and leaves are both used in traditional healing remedies, often as a tea. Blackberry is a longstanding remedy for stomach upset. A strong tea made from the roots can reduce swelling in tissues and joints and ease the pain. The leaves can be used to create an infusion that stimulates nearly every system in the body. Blackberry roots are also helpful for treating sore gums and throats. Alternatively, sore gums can be treated by chewing fresh leaves. When made into a decoction and sweetened, the roots make a syrupy expectorant. The Cherokee commonly used the tea to ease symptoms of diarrhea.

HUMMINGBIRD BLOSSOM

The roots of Hummingbird Blossom, also called Buck Brush, are used to make a decoction to stimulate the kidneys. It functions as a diuretic.

BLACK GUM

Black gum twigs and bark are used to make a mild tea to ease chest pains.

GREENBRIAR

Greenbriar, commonly called Pull Out a Sticker, is used as a blood purifier and diuretic. The Cherokee traditionally make a decoction using the small roots. Alternatively, healers grind the leaves and bark and mix them with animal grease to make a salve which they apply topically to open wounds such as burns and sores. It is also possible to use the roots to make a tea to ease the pain of arthritis.

MULLEIN

Mullein is an ancient, multi-purpose herbal remedy. Burning or smoldering the roots and leaves creates a smoke that helps with chest congestion and asthma. The flowers can be used to brew a mildly sedative tea. A warm decoction can be made using the roots. This decoction is helpful for reducing joint pain, swelling and inflammation. It can soothe irritated tissues. Inhaling it is particularly healing for the delicate membranes in your sinuses. It can also be used as a footbath or compress.

MINT

Mint is a traditional soothing herb. It eases stomach pain and helps with digestion. Its crushed leaves can be brewed as a tea to relieve headaches and lower blood pressure. Mint leaves can be used to make a salve or cold compress. Bruised leaves can be added to a hot bath. Mint is also a natural stimulant and mood promoter.

WILD GINGER

The rootstock of wild ginger, also called Nuyigala dinadanesgi utana or, colloquially, Big Stretch, is traditionally brewed as a tea. It stimulates the digestive system, helps with colic, and eases an upset stomach. A stronger tea functions as an expectorant. It clears mucus from the lungs. Wild ginger can also be eaten and used as a spice the same as store-bought ginger root.

SUMAC

Common Sumac, called Qua lo ga, has several medicinal applications. The leaves and berries can be brewed as a tea to reduce fever or bruised and used in a poultice to ease the symptoms of poison ivy. The ripe berries can also be used to make a tasty beverage that is high in vitamin C. The bark, when used in a mild decoction, makes an excellent gargle that sooths sore throats. This same decoction, when ingested, cures diarrhea.

YARROW

Yarrow, also called Squirrel Tail, or Saloli gatoga, is an abundant plant with many medicinal uses. Its leaves can be crushed and applied to wounds to staunch the bleeding. The herb has natural blood-clotting properties. Another way in which yarrow can be used to help stop bleeding is as a juice, diluted with water. When ingested, yarrow can heal internal bleeding in the stomach and intestines. Yarrow can also help stimulate internal organs. When prepared as a tea, it aids digestion and promotes intestinal, gallbladder, and kidney function. An astringent can be made with the stems and leaves and yarrow is a useful ingredient in any kind of topical wash.

USE RESPONSIBLY

These herbs are medicines and must be used with care. If misapplied, they can harm, rather than treat, the patient. If you are new to herbal medicine, seek the council of Cherokee herbalist elders to instruct you on the proper harvesting and use of medicinal herbs and plants.